French Art
Is there a site where I can find recipes from the book "The Art of French cooking" by Julia Child?
I try to find sauce from there, and I lost my book so I'll try to find a recipe. If someone can tell me a website I can go, it would great, thank you:) thank you very much! The sauce that I put on my spetzula it has the word Ham in it its creamy ham and mushroom sauce.
http://www.goodcooking.com/ckbookrv/summer_02/jul_child/master_rev.htm I found it very difficult to find.
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